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Banana Carrot Muffins
INGREDIENTS 1½ cups whole wheat flour 1 tsp baking soda 1 tsp baking powder ½ tsp sea salt ½ tsp cinnamon ¼ tsp nutmeg ¼ tsp black pepper...

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Ina Garten's Lemon Curd
Silky, sweet, and bursting with citrus, Ina Garten’s Lemon Curd recipe is perfect for tarts, pastries, or layered desserts.

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High Protein Chickpea Egg Salad
This is egg salad reimagined! Bursting with flavor and packing a wallop of protein, it is a recipe you are going to want to sink your...

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Rosemary Sweet Potato Casserole
These tasty little numbers are the result of a mistake I made when thinking I could make Sweet Potato Paninis with just sweet potatoes....

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Sun-Dried Tomato Basil Creamed Mushrooms
Served with Lemon Herb Brown Rice & Quinoa and Roasted Brussels Sprouts Where’s the warm and sunny weather at?! This one will be sure to...

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High Protein Chickpea Tuna Salad
Served with Arugula and Pickled Radishes on Multigrain Bread This is not your ordinary, plain Jane tuna salad. What you have here is the...

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Salmon Wellington
Flaky puff pastry wraps tender salmon with creamy spinach, herbs, and cheese in this easy 40-minute dish.

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Brown Butter Salted Chocolate Chip Cookies
Another wet and rainy day stuck at home during quarantine calls for some good ol' fashioned comfort food! So fire up the oven, whip out...

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Garlic Ginger Sweet Potato Latkes
Served with Sriracha-Greek Yogurt Dip INGREDIENTS LATKES: 3 medium sweet potatoes, peeled & grated 1 small sweet onion, peeled & grated 2...

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Banana Coconut Stout Bread
A big thank you to River Horse Brewing Company (@riverhorsebrewing) for coming out with this collaboration beer with Buy Rite. It was the...

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Vegan Shortbread Lemon-Ginger Bars
After a dreary and rainy weekend stuck inside binge-watching Tiger King, let’s brighten things up a bit! Thank you to Abby from Heart of...

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Creamy Ginger, Sweet Potato & Carrot Soup
Served with Homemade Truffle Croutons, Goat Cheese, & Italian Parsley INGREDIENTS 1 lb carrots, peeled & chopped 2 lbs sweet potatoes,...

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Double Chocolate Vanilla Porter Cake
Served with Dark Chocolate Porter Ganache & Porter Whipped Cream I think cake for breakfast is appropriate considering the current...

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Light & Fit Feta Tzatziki
INGREDIENTS 1 cup non-fat Greek yogurt ¼ cup fat free or reduced fat feta cheese 2 garlic cloves, peeled & minced ½ English cucumber,...

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Roasted Tehina Cauliflower
Served with Light & Fit Feta Tzatziki, Pickled Red Onions, and Baby Spinach & Arugula INGREDIENTS CAULIFLOWER: 1 head of cauliflower,...

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